Crackers
By VicentaLakin
Recipe Recommendations
Steps for Crackers

1
Milk rice powder
2
Make flour with hot oil and soak
3
Milk warmth into a spoon of yeast
4
The softer the flour and the rice flour and the souffle in the milk
5
When you're covered, you wake up for an hour
6
It's better to send it to the original one or two times
7
Squeeze
8
Squeeze同时面还在发
9
We're gonna need some oil in the pot
10
Here we goCrackers Make Tips
Whether making flatbreads or youtiao, adding pastry dough makes them flaky and soft.