Traditional donuts

By VicentaLakin

Traditional donuts
The traditional donuts, the fragrances of the 9-3 sunflower seeds, and the upcoming Seven Night Valentine's Day through this donut, may all lovers be like this donut, sweet honey, and beautiful

Recipe Recommendations

  • high powder 250 grams
  • butter 35 grams
  • water 120 grams
  • eggs one
  • salt 1/2 scoop
  • sugar 60 grams
  • yeast 5 grams
  • powdered sugar appropriate amount
  • Jiusan sunflower seed oil appropriate amount

Steps for Traditional donuts

  • Make Traditional donuts step 0
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    Get the materials ready
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    Everything except butter, sunflower seed oil, into the bakery
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    Commencing the bakery and face, 20 minutes
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    When it stops, the butter continues to start the noodles and rub them for another 20 minutes
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    Then we'll make the noodles into pies, and we'll carve them out in a circle
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    And carve the circle in the bottom of the mouth
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    When you're done, put it on the grill, fermenting for about two hours
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    Into the pot
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    Then 70% of the oil heat will go into the fermented donuts, and they'll be in gold, and they'll control the oil, and they'll put some sugar powder
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    It's finished
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    It's finished
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    It's finished
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    It's finished
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    It's finished
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    It's finished