Gold shrimp
By VicentaLakin
Recipe Recommendations
- prawns 400 grams
- flour 100 grams
- eggs of 2
- bread crumbs 100 grams
- sweet and sour
- fried
- three-quarters of an hour
- simple
Steps for Gold shrimp
1
Shrimp is ready. Shrimp skin and head, shrimp tail。
2
Sliced with a knife in the three parts of the abdomen, but not cut。
3
Take the shrimp wire out with toothpicks。
4
That's how the shrimp is handled。
5
The processed shrimp will be salted and the wine mixed for half an hour。
6
We'll need eggs, flour and bread。
7
Shrimp is wrapped in flour。
8
And then get the egg fluid。
9
And rubbing the buns。
10
The temperature rises to bubbles next to chopsticks, which are made of shrimp。
11
The fried shrimp is put in the kitchen paper to suck oil。
12
It's going to blow up the shrimp platter and prepare for taste sauce or ketchup sauce。
13
Delicious golden shrimp。