Pie
By VicentaLakin
It's so good to have a greasy greasy oil
Recipe Recommendations
- flour 650 grams
- water 190 grams
- lard 160 grams
- sugar 50 grams
- yeast 5 grams
- honey water appropriate amount
- sesame appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for Pie
1
All the food
2
500 grams of flour, 60 grams of pig oil, water and yeast fermented into smooth fermentation
3
Double fermentation
4
150 grams of flour, 100 grams of pig oil mixed
5
We split the tarp and the soak into 16 pieces
6
The oil is flattening, the soak is on the tarp, and it's closed with the hand's mouth
7
I'm gonna crush the circle. I'm gonna squish it up and down
8
It's in order
9
And fold up and down
10
I'll put it in the oven
11
Put honey water on it, spread sesame, preheat the oven at 180 degrees for five minutes and roast it in the middle of the oven for 25 minutesPie Make Tips
Do not use too much force when rolling out the pastry, otherwise the water-oil dough will break. Baking time varies depending on the oven.