Bean bean noodle
By VicentaLakin
THAT DAY, TALKING TO A FRIEND, HE SAID HE COULDN'T LIVE WITHOUT NOODLES. GEOGRAPHICAL CHARACTERISTICS MAKE IT POSSIBLE FOR THEM TO HAVE NOODLES AND RICE AS WELL AS FOR OTHERS, BECAUSE WHEN THEY GROW UP, THEY BECOME TOO FAMILIAR WITH THE TASTE. MY HUSBAND HAS TO EAT NOODLES ONCE A DAY. IT'S EASY TO EAT NOODLES, BUT IT'S BEST TO HAVE GARLIC. WELL, I ACTUALLY FIND NOODLES MORE HOMEY, BECAUSE I'M EATING THEM TOO. WHEN I WAS A KID, I ATE MY MOM'S FACE, AND REMEMBER, SHE FINISHED WORKING IN THE FIELD AND WENT HOME TO THE KITCHEN. NOODLES, WHEN THEIR HANDS ARE RED IN WINTER AND SWEAT IN SUMMER. WHEN WE WERE A LITTLE BIT OLDER, THERE WAS A BIG FRONTER IN THE VILLAGE, AND THE VILLAGE FOLKS HAD THEIR OWN FACE EVERY MORNING TO REMOVE THE NOODLES, BECAUSE THE QUEUE FELL ON ME AND ON ME WHEN MOM AND DAD WERE BUSY AND DIDN'T GO TO SCHOOL, AND IT WAS ALWAYS FUN TO WAIT LONG AND LONG. LATER ON, WHEN THE SMALL HOUSEHOLD HAD A HANDY NOODLE MACHINE, THE FAMILY WAS POOR AND COULD NOT AFFORD IT, MY SISTER AND I OFTEN WENT TO THE NEIGHBOR ' S HOUSE TO USE IT, BECAUSE THE FAMILY ' S NOODLES WERE WRAPPED AND THE NEIGHBOURS OFTEN BOASTED. LATER ON, THE FAMILY HAD A SMALL NOODLE MACHINE, WHICH HAD FINALLY BEEN RESOLVED. MAKE YOUR OWN DAILY NOODLES. AND THEN WE ALL CAME OUT, THE NOODLES FADED OUT OF LIFE, THE NOODLES WERE BOUGHT DRY, AND THEY DIDN'T TASTE GOOD. THE CITY HAS A SMALLER LIVING SPACE AND A SMALLER KITCHEN. THE PREVIOUS PASTA MACHINE WAS TOO HEAVY, AND IT WAS PLANNED TO BUY ONE SEVERAL TIMES, AND IT WAS ELIMINATED SEVERAL TIMES. BY USING THE 9-JONG L10 NOODLE MACHINE, IT REALLY CAME BACK TO THE FEELING OF MAKING NOODLES. THIS IS ONE OF MY FAVORITE NOODLES I'VE EVER HAD ON MY BLOG, BUT IT'S BOUGHT, AND IT'S MADE BY MYSELF TODAY. IT'S BETTER TO EAT. NOODLES: FLOUR, THREE CUPS OF WATER, 210 GRAMS OF FABRIC: BEAN ONIONS, GINGER ONION SAUCES: SALT-BREEDING OLD SUGAR PEPPERS:
Recipe Recommendations
- beans appropriate amount
- onion appropriate amount
- shredded pork appropriate amount
- flour appropriate amount
- water appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- cooking oil appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Bean bean noodle
1
Flour is added to the noodle machine, the glass is loaded with water, the band noodle program is activated, the glass is pushed down, something else is done。
2
Material maps。
3
Meat and salt and old pepper pickles。
4
Bean horns are washed and split into little pieces。
5
When you're out, you use panels, baskets, or cages。
6
When it's all ready, put it on top of the cage, and when the water starts, the time is 10 minutes. When it's evaporated, the cage leaves the pot, and it shakes the air。
7
Fry the kettle, fried the ginger。
8
Scrambling. Add bean horns, then a big bowl of water, boiled, salted, old, sweet peppered。
9
The soup is poured into a pot with the soup。
10
Put the steamed noodles in the dish, evenly。
11
Put your face together, put it in the cage again, and steam it for six minutes. Just start the pot。