Yogurt
By VicentaLakin
Recipe Recommendations
- yogurt 30 grams
- corn flour 15 grams
- milk powder 20 grams
- frosting 6 grams
- Ben Eggs one
- lemon one
- sweet and sour
- roast
- ten minutes
- ordinary
Steps for Yogurt
1
Prepare materials, corn powder, milk powder, eggs, lemon, frosting, homemade yogurt
2
Blending yogurt, corn powder, milk powder, evenly mixed
3
It's a good yogurt
4
Eggs and eggs clear and yellow separated
5
Three drops of lemon juice, three drops of frosting, and it won't fall off
6
I'm gonna have to cut all the eggs out of the yogurt three times
7
Stand by
8
Squeeze in shape with a bouquet, without a bouquet, or with a chopstick
9
Put it in a preheated oven, 100 degrees 13 minutes
10
It's done, yoghurt is softer than soybeans, it's easier to enter, it's better for a baby with no teeth or poor chewing skills, and it's great to be in yogurt。