Hot noodle bun
By VicentaLakin
Recipe Recommendations
- leek 500 grams
- eggs of 5
- flour appropriate amount
- hot water appropriate amount
- salt 1 scoop
- soy sauce 1 scoop
- vinegar 1/2 scoop
- oyster sauce 2 tablespoons
- chicken essence 1/2 scoop
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Hot noodle bun
1
Egg break
2
Fried eggs
3
Then chop it up and put it in the vessel
4
Scrap and cut
5
It's even with eggs
6
Then we put it in the kerosene, vinegar, raw, salt, chicken
7
Flour pours into hot water and burns into snow
8
It's a little cold, and then it's all in formation
9
Scramble the shoals into columns, and divide them into balanced agents
10
Hit the flat
11
And then the cranberry egg is put in a good skin and wrapped in buns
12
Steam pots to make water, burn in the egg packs, and it'll be a half an hour of steam
13
I'll put a boiler in a steamed omelet
14
It's finished
15
It's finished
16
It's finished
17
It's finished
18
It's finished
19
It's finished