Three-colour toast

By VicentaLakin

Three-colour toast
This three-coloured square of toast is the same as the old formula, 350 grams of toast, 50 grams of egg fluid, and 180 grams of milk. If the amount of flour is calculated at 60 per cent of the volume of liquid, then 210 grams of water is almost. The egg fluid and milk totalled 230 grams, and the result was made in accordance with the old formula, and after two procedures had been covered by the bread machine, the face was still without any film. When you look at it carefully, you feel that the amount of liquid is still low, and then you take the dough out of the toaster and put it back on the mattress and rub it in. It's about 30 grams of water, and that's how the film is fixed, but the yeast is starting to work, so I'm not waiting for the muzzles, so I'm going to fix the dough, and I'm going to put it in the toaster for basic fermentation. It's a lot of water to eat, which is what we usually call high water intake, 350 grams of flour, 50 grams of egg fluid, 180 grams of milk, 30 grams of clean water. The toast, which was made out of a bakery, although the skin was broken in two places and there was a layer of internal stratification, was very good and soft. Especially when three colors fit together and have a visual collision. It's amazing。

Recipe Recommendations

  • Baked food and toast powder 350 grams
  • egg liquid 50 grams
  • milk 180 grams
  • qingshui 30 grams
  • yeast 4 grams
  • Mifutang granulated sugar 30 grams
  • butter 25 grams
  • matcha powder 8 grams
  • red rice flour 5 grams

Steps for Three-colour toast

  • Make Three-colour toast step 0
    1
    Get the materials ready
  • Make Three-colour toast step 1
    2
    Toast powder, yeast, sugar, milk, egg fluid and bread cans. Internal
  • Make Three-colour toast step 2
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    We'll put softened butter when we're covered
  • Make Three-colour toast step 3
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    When the noodle rolls up to the size of the film, it ends
  • Make Three-colour toast step 4
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    Rounded the noodles, put them in the bread drums, made basic fermentation
  • Make Three-colour toast step 5
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    When the noodle was 2.5 times larger, the finger-tiped flour poked a hole in the top of the noodle
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    Remove the noodles, put them on the mats and weigh them in three equals. Grandpa
  • Make Three-colour toast step 7
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    Take one of them, rub it in, make it green
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    Take another pasta, rub it in red powder, turn it into red noodles
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    Three noodles ready, 10 minutes loose
  • Make Three-colour toast step 10
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    Take the white noodles, make them as wide as a barrel, grow into squares
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    12. In turn, the loosely green and red-faced groups will be formed into rectangular pieces as large as the white-faced ones, and will be put together to make as many as possible of their coats as possible
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    ♪ And roll the face into a roll ♪
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    14. Put it in a bread can and refertilize it
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    15. Noodles are 2.5 times the original hour, with a baker "baking" program for 40 minutes
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    Toast's out of the oven. It's a little fermented, but it doesn't affect my love for it
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    Put the toast out of the bucket and the hanger hangs in a cold bag
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    Slice it, it's a good organization, and it's very clear and beautiful
  • Make Three-colour toast step 18
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    Despite the fact that there's two pieces of face that don't have a dress, the softness is good
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