eggs jiuniang
By LessiePrice
Ingredients: eggs,rice wine
Recipe Recommendations
- rice wine 3 scoops
- eggs one
Steps for eggs jiuniang
1
Preparation of raw materials.
2
Put three spoonfuls of rice wine into the pan.
3
Add appropriate amount of water and bring to a boil.
4
Break the eggs and beat them up.
5
Pour in the eggs after boiling water in the pan.
6
Eggs can be eaten when cooked.