Scramble both
By VicentaLakin
Recipe Recommendations
- lotus root appropriate amount
- pork stuffing appropriate amount
- red pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- MSG appropriate amount
- white sugar appropriate amount
- white pepper appropriate amount
- flour appropriate amount
- hot and sour
- fried
- half an hour
- ordinary
Steps for Scramble both
1
Main raw materials。
2
The lichen washes off the skin, and part of the slice is in the water to avoid oxidizing。
3
Liang's part is thin。
4
The ginger cut off。
5
Put silk, pork pie, onions of ginger, flour, salty, white pepper, a little wine in the pot。
6
Smuggle evenly。
7
It's made in the hand, it's made in the hand。
8
I'll fry it to two golds, and I'll make the cake。
9
Fried pretzels。
10
Do the sour spicy, cut the ginger and chili。
11
Kang-seok pan。
12
Taste the scent, put it in the crumbs, make it hot。
13
When you're ready, you'll be able to get a little bit of salt out of the pot。
14
Sour spicy。