Skinny veggie moss
By VicentaLakin
The ceremonial moss, which has plumbing lungs, live blood, sight, liver, retrieving kidneys, as well as scrawny pork, are absolutely a delicious present。
Recipe Recommendations
- Shredded pork meat 150g
- chive moss 200g
- edible oil 30g
- soy sauce 10g
- salt 5g
- wet starch 3g
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Skinny veggie moss
1
The herbs are washed, the roots and the buds are removed。
2
Put the bellies in the moss。
3
The hot pot is cool, the salt is cooked first, the starch is squirted with thin pork, the soy sauce, the salt is finally brought down to the mosaic, and then the mosaic changes slightly。