Fried rice
By VicentaLakin
When I was a kid, when I came back from school in the afternoon, my grandmother was ready to cook for us, and the rice was delicious with pork oil and garlic salt. I'm trying to make fried rice. Open the fridge and find no eggs. We can only do it with the stuff in the fridge
Recipe Recommendations
- leftovers appropriate amount
- onion appropriate amount
- garlic appropriate amount
- black sesame appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- fish-flavored
- fried
- ten minutes
- simple
Steps for Fried rice
1
The last meal in the freezer
2
Prepare onions and garlic
3
Garlic in the pan
4
When the garlic comes out, put down the rice and crush it
5
A little
6
I put black sesame on, and I thought I'd have some sesame at home. It'll smell better
7
There's still fried fish left in the house
8
Put the onion flowers on the table
9
Load
10
Let's get started。