Potato cake
By VicentaLakin
Potatoes, with their higher nutritional content, have been a common diet for various healthy diets. If you don't have the potato, it's good to eat with the potato。
Recipe Recommendations
- purple potato 160 grams
- whipped cream 40 ml
- plain yogurt 20 grams
- whipped cream
- eggs of 2
- low-gluten flour 40 grams
- fine sugar 40 grams
- rapeseed oil 30 grams
- sweetening
- baking
- half an hour
- ordinary
Steps for Potato cake

1
SLICE THE POTATOES INTO SMALL PIECES AND STEAM THEM WITH A STEAM PAN TO THE GROUND. SCRATCH THE POTATOES INTO MUD. WITH A MIXER, WITH A CRUTCHES, WITH A CRUSH, SPLIT THE MASHED POTATOES INTO TWO, ONE 60 GRAMS, ONE 100 GRAMS, AND PUT IT ASIDE. IF YOU DON'T MAKE LASAGNA CREAM, 100 GRAMS OF POTATOES WOULD BE ENOUGH. THE OVEN IS PREHEATED TO 170°C。
2
As shown in the figure
3
Separated from omelette and yolk, 20 grams of fine sugar andseed oil are poured into containers containing yolk, fully mixed with an egg-beater to liquids and in a white state. The process is about three to five minutes。
4
Add 100 grams of mashed potatoes。
5
Add 100 grams of mashed potatoes。
6
Mixed even。
7
6. Sprayed flour, softly mixed。
8
Injecting fresh cream, raw yogurt and purple edible pigment (optional, also mixed with red + blue) with a full and even mix of razors。
9
In another clean container filled with proteins, the egg clears。
10
Egging in the form of an electric omelet was struck twice the size of the original foam。
11
Fall into 20 grams of fine sugar, keep going。
12
During this period, the rest of the sugar and starch were slowly poured from the edge of the container. Equation emits wet hair bubbles, i.e. the omelette is no longer liquid but white flowers, strong and glitter, similar to butter. When you bring up the egg-beater, you can pull out long stripes。
13
Combination of 1/3 of the proteomic protein into lasagna cake paste with a light and evenly flattening of the two mixtures。
14
The rest of the protein is poured in light with a razor, soft, rotating the container on the one hand, and evenly mixed up from the bottom on the other. Don't use an egg-beater! Have a little patience and slowly mix it. A rough mix will break the hairy protein。
15
It's about two-thirds of the cake that's evenly poured into the cupcake model, and it's going to start in the oven. Bring up the grill gently and tumble it on the table and remove the bubble inside。
16
A pre-heated oven roasted for 15 to 18 minutes. Take it out for a little cooling. It doesn't matter if it's broken, but homemade is the most important thing. I'm not sure
17
在蛋糕冷却的期间准备奶油,在打发的奶油中加入之前做好的60克紫薯泥,充分Mixed even。
18
You can put the sour cream on the cake, or you can squeeze it over the cake with a bouquet, and you can put a couple of chips on it. The more gorgeous thing you want to do is split the cream out of two, one into the mashed potatoes, one in the original form, and half into the bouquet, and then squeeze it out in two colours!