# Red sugar #
By VicentaLakin
A couple of days ago, relatives sent some red dates, so they baked the red-sugar-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweety-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet-sweet
Recipe Recommendations
- low-gluten flour 80 grams
- eggs of 5
- qingshui 75 grams
- pitted red dates 30 grams
- corn oil 50 grams
- Taikoo Brown Sugar 60 grams
- sweetening
- roast
- several hours
- ordinary
Steps for # Red sugar #
1
The core dates are divided into two parts: 45 and 30 grams, and 30 grams of shredding。
2
Forty-five grams of red dates and 75 grams of clean water in a mixer were broken into date mud。
3
Protein yolk is separated and separately contained in oilless and waterless containers。
4
Red sugar crushed with a spoon back。
5
Add a few drops of lemonade to the protein and pour it into red sugar。
6
The high speed and low speed of the electric omelet was used to send dry hair bubbles, i.e. the lifting of the omelet with a straight, straight angle。
7
A mix of corn oil and dates。
8
Pour it into yolk and evenly。
9
Scan low-banded flour。
10
Smuggled with eggs to flatten dry powder。
11
Take a third of the protein cream into the yolk paste and mix it evenly with a rubber razor。
12
I'm going to dump the cake in the remaining protein cream。
13
And then we'll add the cut red dates, and we'll mix them evenly。
14
Puts the tumbled cake in the 8-inch circle, shakes it a few times, shakes it a few times, shakes it out。
15
Send it to the lower level of the pre-heated oven, with 150 degrees and 60 minutes of fire up and down。
16
When it is baked, the insulated gloves remove the cake mould, and the conical emulsion shakes on the desktop, then rewinds it to the grill and cools it off。
17
Cut it open。
18
Sweet red dates with red sugar, soft, delicious。
19
The finished chart。