A simple meat clip
By VicentaLakin
The meat trap is a Chinese “Hamburger” that is simple, good, nutritional, practical and convenient, and that is also the favorite of the workers。
Recipe Recommendations
- salty and fresh
- melting
- ten minutes
- ordinary
Steps for A simple meat clip
1
Flour is fermented with cold water (summer) and face, a lid for one hour, a fermented air vent, and a ten-minute euphemism。
2
Squeeze it into pie。
3
Heated with cakes。
4
Noodles in shape。
5
With all the spices and spices, the fragrance of the fragrances is made soft, and the pickles of peppers and fragrances are made and washed, and the fragrances are cut to pieces and added to the slices of the pie。