braised prawns in red wine
By MaxTerry
Ingredients: ketchup,salt,red wine,onion,onion,Jiang,sugar,prawns
Recipe Recommendations
- sweet and sour
- braised
- ten minutes
- ordinary
Steps for braised prawns in red wine

1
Wash the shrimp to remove the hard parts of the whiskers and heads, remove the gonads, and marinate in salted red wine for 10 minutes.
2
Shred onions.
3
Shred green onions and ginger.
4
A glass of red wine.
5
Whisk ketchup, sugar, stir well.
6
Put oil in a hot pan and saute chives and ginger. Pour in the prawns until color changes.
7
Pour in the tomato juice, pour in the red wine over the prawns.
8
Pour in shredded onions and stir fry until the soup is concentrated.
9
Haha, it's delicious.