A beer duck

By VicentaLakin

A beer duck
This is my mother's special dish! Let's try it

Recipe Recommendations

  • old duck 500 grams
  • dried chili 30 grams
  • Jiang art. 3
  • grass fruit of 2
  • salt 5 spoons
  • light soy sauce 5 spoons

Steps for A beer duck

  • Make A beer duck step 0
    1
    Ducks
  • Make A beer duck step 1
    2
    Ginger scale
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    3
    It's grass. It's the most important thing. It's in the market。
  • Make A beer duck step 3
    4
    Slap it with a knife
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    5
    Dry peppers. Remember to cut it. It'll taste better
  • Make A beer duck step 5
    6
    The first thing to do is fire ducks in a frying pan to the ground。
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    7
    Then put it in the sifting basin。
  • 8
    You can put some wine on the first fire
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    9
    Clean up the pot, into the oil, hot oil。
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    Then put it in the pot and put ducks in fire into fire。
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    11
    Put a proper amount of salt and raw sauce in it. Ten minutes or so
  • Make A beer duck step 10
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    And then, put it in the ginger-crunch for about three minutes... put it in the dry chili for a minute or so...
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    Put it in a beer and pass the duck
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    Then, cover up the pan and cook it for 15 minutes
  • Make A beer duck step 13
    15
    Next step, put in a high-pressure pan for 15 minutes
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    Ha! It's done
  • Make A beer duck step 15
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    It's good to have a beer
  • Make A beer duck step 16
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    If you have this at home, use it! It's always hot

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