Cooking peanut rice

Recipe Recommendations

• peanuts half a catty
• aniseed appropriate amount
• geranyl appropriate amount
• dried red pepper one
• celery 1 piece
• cinnamon appropriate amount
• salt appropriate amount

• salty and fresh
• cook
• an hour
• simple

Steps for Cooking peanut rice

1

Cooking pots with a proper amount of fresh water, adding all the ingredients except celery, boiling open, liding, and slowly cooking with a small fire. Keep boiling for more than half an hour, I usually cook for an hour. (The peanut rice would have preferred a big white skin, but the dry chili was not in it at the time of the photograph

2

Celery cuttin。

3

Cook it out and pour the celery into the pot without having to flip and put on the lid. When natural cooling takes place, large cinnamon fragrance leaves are taken out and thrown out, and leaching is possible。

Cooking peanut rice Make Tips

Recipe Categories

• cold dishes
• home cooking
• Elderly recipes