Bacon fried rice

By TremaineSipes

Bacon fried rice
Bacon is often kept in the refrigerator. It is very delicious in itself and can be mixed with various ingredients. When you don't know what to eat, you can take out a few slices of fried rice and taste delicious.

Recipe Recommendations

  • bacon 3 tablets
  • eggs of 2
  • cucumber Peel and half root
  • onion 1/3
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce 2 tsp
  • black pepper appropriate amount

Steps for Bacon fried rice

  • Make step 0
    1
    Bacon, eggs, cucumber diced.
  • Make step 1
    2
    Cold rice.
  • Make step 2
    3
    Pour a little olive oil into the pan, add onions and stir fry until fragrant.
  • Make step 3
    4
    Add chopped bacon and stir fry, add light soy sauce.
  • Make step 4
    5
    After almost color change, add chopped black pepper and cucumber cubes, stir fry for a while and serve out for later use.
  • Make step 5
    6
    Brush the pan clean and heat it dry, add more oil than usual when cooking. After heating, add the beaten egg liquid and stir it up with chopsticks.
  • Make step 6
    7
    Add cold rice on slow fire, and stir-fry the rice by slicing and chopping. Add salt and stir well, add the bacon that has been stir-fried before, and continue to stir until done.
  • Make step 7
    8
    Take the ride and serve the table.

    • Recipe Categories

    Recipe recommendation