The fish
By VicentaLakin
Recipe Recommendations
- crucian carp art. 4
- garlic appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- medium spice
- braised
- ten minutes
- ordinary
Steps for The fish
1
Let's slow it down
2
Get the supplies ready
3
It's so hot
4
Then the wine, the ginger, the garlic with a little sugar, the vinegar with water. Ten minutes to boil
5
We'll add the peppers to the soup
6
Here we go