A garlic fan scallop
By VicentaLakin
Recipe Recommendations
- single shell of 6
- garlic one
- Jiang 50 grams
- onion 50 grams
- red pepper of 5
- salt 2 grams
- soy sauce 1 scoop
- broth 1 tablespoon
- white sugar 5 grams
- slightly spicy
- steamed
- ten minutes
- simple
Steps for A garlic fan scallop
1
The shell of a single shell to wash an impurity fan
2
The fans are soft, the onions are dried, the red-dry gel
3
A kettle of onions of ginger, garlic and red peppers, with high-salt salt and white sugar
4
Put it on the shell first
5
I'll put it on the table
6
And put on the sauce
7
Five minutes after the water goes out