Low fat spicy crabs
By VicentaLakin
The spicy crabs are fried. It smells good. I can't handle them without my husband. It tastes good, and I almost broke my belly, full of crabs, a dozen, big heads, fat meat
Recipe Recommendations
- crab appropriate amount
- the pepper appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- sugar appropriate amount
- Pi County bean paste appropriate amount
- onion ginger garlic appropriate amount
Steps for Low fat spicy crabs
1
The frying pan, the steaming pepper
2
Put on the garlic
3
Two spoons of soy sauce
4
I can't live to cut myself in half, I can't do it on my own, so I'm gonna steam the crab
5
Crabs cut in two
6
Put it in the frying pan
7
Join the smoke
8
Jealous, wine
9
Add sugar, a proper amount of water, a burning fire, a little stew, until the soup's full
10
Just a plate