I don't want to eat any more
By VicentaLakin
He used to go to his colleagues' house a few times to see them wrapped up with dumplings. And then I'm the one who likes to eat pasta, and that's the frozen dumplings at the supermarket, but that's bad, and it's really not good enough to cook. Now learning to pack dumplings, it's easy to find that you didn't learn before, that you always feel so tall and complicated. After learning, it's really pretty! {\i1 \cH30D3F4}
Recipe Recommendations
- minced pork appropriate amount
- carrot granule appropriate amount
- Shredded bamboo shoots appropriate amount
- shiitake mushrooms appropriate amount
- dried shrimp minced appropriate amount
- diced green onion appropriate amount
- shisanxiang little bit
- salt appropriate amount
- salty and fresh
- skills
- ten minutes
- ordinary
Steps for I don't want to eat any more
1
Sprays of mushroom bubbles, shrimp hot water bubbles, carrots, onions, salt and a little starch salt, and a little pepper powder。
2
I've got three bucks in the market for a pick-up of bamboo. I've got two bowls of dumplings for myself。
3
Get everything ready, especially the 13th. It's a little fragrance。
4
Then there's the dumplings, the oil, the meat and the mushrooms, the shrimp and the carrots, and the roast。
5
Join the silk and the onion to fry
6
And then you add a little bit of 13 fragrances, because the meat is a little bit salted, and if it's not salty enough, it's a little salted。
7
Pumps are ready, let's go
8
Get a little bowl of water that can wait for the sticky dumplings。
9
The dumplings。
10
the most lazy wraps are made with a little bit of water on the edge of the dumpling skin, and then tighten up. it's kind of ok to stay here。
11
If you want to look good, you're gonna have to squeeze it, it's hard, you're not eating it, you're eating it, and I'm just going to do it for a while. There's a lot of fancy dumplings on the Internet. I can't read it。
12
I used 3 bucks of meat and 3 bucks of mackerel and a little bit of prawn and carrot onions for a dumpling。
13
I like to eat steam dumplings, and when the steam boilers turn up, either you put a plate or something like me, you put a little oil on it, so the dumplings don't stick。
14
Put the dumplings on
15
It's about five minutes
16
the dumplings become transparent, because we're cooked, so we can eat soon。
17
I found a new way to eat, and steamed dumplings can put on some salad sauce, which tastes delicious, but it's a human smell, and it's more tedious. You can try it。
18
It's really good, even better than a 20-thirty bag of frozen dumplings, and remember to have another Coke or seven gills, which is too happy for me to eat alone. Maybe it's okay for others, but I've got an extra function. I'm in love with bamboo tarts
19
[Ps: Steam -- Waffle with oil! Boil your mouth -- water pours into the pot, floats. Remember, don't mix, it'll break