It's fried wings

By VicentaLakin

It's fried wings
I went to the supermarket yesterday, and I looked fresh, and I wondered what to put on

Recipe Recommendations

  • Aizhong 350 grams
  • pork sauce appropriate amount
  • oil appropriate amount
  • oyster sauce appropriate amount

Steps for It's fried wings

  • Make It
    1
    Get your food ready。
  • Make It
    2
    The wings are washed clean, slashed with two knives and dry moisture。
  • Make It
    3
    Put in two spoons of fork sauce, one spoon of pelican oil (a human taste, a modest addition) (bred for hours)
  • Make It
    4
    It's not sticky. It's oily. ♪ Little fire, no burn ♪
  • Make It
    5
    Turn over, watch out for the fire, make a double fry, spread some water, put a lid on it, for a little while, jab it with a chopstick, get it ready. "Beware of the fire"
  • Make It
    6
    Done
  • Make It
    7
    Done
  • It's fried wings Make Tips

    When cooking wing meat, it should be cooked over a slow fire to release a rich flavor, and collagen and other effective ingredients must be dissolved through long cooking.