Roasted squid
By VicentaLakin
It's so simple, it tastes so simple, it tastes so good, it tastes so good
Recipe Recommendations
- salty and fresh
- baking
- ten minutes
- simple
Steps for Roasted squid

1
Squid unfrozen. Rip off the skin, clean up。
2
It's easier to get out of the water。
3
Squids are added to the saline, pepper powder, wine and soy sauce for more than 15 minutes。
4
Put the squid rings in the powder。
5
Put some more egg fluid in it。
6
I'll put it in the bakery
7
The oven is preheated, the grill is covered with tin paper。
8
Put it in the oven, 150 degrees up and down, about 15 minutes