Shrimp mustard
Ingredients: chicken essence,salt,mustard,shrimp,water starch,lard
Recipe Recommendations
- mustard appropriate amount
- shrimp a
- lard appropriate amount
- water starch appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Shrimp mustard
1
Wash the mustard and cut it into thin strips, and cut the mustard into slices.
2
Appropriate amount of lard, add mustard and stir-fry.
3
Add appropriate amount of salt and stir-fry until soft.
4
Add in a handful of dried shrimps. I have light dried shrimps and have no salty taste. If it is the salty one, the salt is moderate.
5
Stir fry over medium heat for another three minutes. My family likes to eat something that is rotten. If it is too raw, the bitterness will be even stronger. According to everyone's preferences, add a little water starch and chicken essence before starting the pan.