Mango Budden

By VicentaLakin

Mango Budden

Recipe Recommendations

  • mango one
  • the gelatine powder 10 grams
  • cream 120 grams
  • milk 150ml
  • white granulated sugar 45 grams

Steps for Mango Budden

  • Make Mango Budden step 0
    1
    Fish powder and white sugar weigh
  • Make Mango Budden step 1
    2
    add 200ml of water to the boil
  • Make Mango Budden step 2
    3
    Mango meat is taken out and milk is used to make mud
  • Make Mango Budden step 3
    4
    Put the light cream, mango mud in the boiled fish powdered sugar
  • Make Mango Budden step 4
    5
    Remove the big bubble and pour it into the container
  • Make Mango Budden step 5
    6
    Cut the rest of the mango and put the meat on top
  • Make Mango Budden step 6
    7
    Put it in the fridge and freeze it for two hours