Carrot eggcake
By VicentaLakin
Easy, delicious, done in a few minutes。
- salty and fresh
- fried
- ten minutes
- simple
Steps for Carrot eggcake
1
Carrot cherdin, evenly mixed with eggs (a couple of people can put eggs) with sesame and salt. If you like onions, you can put flowers on them, and it smells better。
2
Put it in the pan and fry it。
3
You can buy some children's intestines and eat together。