Steam
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Steam

1
Scrap and cut
2
After the eggs are cooked, chop them up and put them together
3
Put it in pelican oil, raw, vinegar, salt
4
Smash it evenly
5
Flour pours into the hot water and boils into a noodle, and then grows up and cuts into a small pot
6
Squeeze it into dumplings
7
Put it in the egg pie
8
Hold it right there
9
Then turn the other side and squeeze it
10
When it's done, the steam pot will be watered, the steam will be in 30 minutes
11
It's finished
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It's finished
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It's finished
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It's finished
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It's finished
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It's finished
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It's finished