Secret blue apples
By VicentaLakin
All small apples are to be eaten in their own way
Recipe Recommendations
- green apple 2-3 a
- Mascaboni cheese 40 grams
- light cream 200 grams
- unsalted butter 30 grams
- milk 100 grams
- yugui 10 grams
- lemon one
- white rum 15 grams
- sugar 50 grams
- geranyl 2 tablets
- sweet and sour
- cook
- ten minutes
- simple
Steps for Secret blue apples
1
Only one step is to boil the following stuff together
2
Blue apples go to the skin and cut the spare
3
Cut apples and lemons
4
Add 30 grams of butter to the pot
5
Add 50 grams of sugar, apples, cinnamon
6
After the fragrance, add 200 grams of light cream, 100 grams of milk and 40 grams of cheese
7
Lemon juice, the rest of the lemon peels added to the pot, 15 grams of platinum wine, and then the fire boiled for about 15 minutes until apples softened。
8
It's so beautiful
9
I can't believe the apples are getting softer. Can't imagine how good it is