How to make The cranberry cookies - VicentaLakin's Recipe

Recipe Recommendations

1

Butter is melting

2

Put sugar in it and mix it to no particles

3

I'll cut it down

4

If you mix it into a non-particle form, add an egg, then you can break it down and fall in

5

Pour it in the cranberry

6

Pour low-banded flour

7

Blending to dry powder

8

Put it in the cookie grinder. We're gonna have to put a film on it

9

Put a piece of wood on it, shake it down a few times, tape it up, freeze it for an hour

10

Once frozen, sliced, 130 and a half hours in the middle of the oven

11

When it cools, it's gonna get softer

12

If you can't finish it, you need to keep it under seal to keep it from the tide

Every oven has different heat output, so you have to experiment to find the best time and temperature yourself.