Oily noodles
By VicentaLakin
Forgive my ugly picture. I'm not in the mood
Recipe Recommendations
- lasagna appropriate amount
- peanut appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- soy sauce 3 scoops
- vinegar 2 tablespoons
- salt appropriate amount
- chicken essence appropriate amount
- chili powder appropriate amount
- laoganma appropriate amount
- vegetable oil appropriate amount
- slightly spicy
- cook
- ten minutes
- ordinary
Steps for Oily noodles
1
The peanuts are cooked, the skins go, and they're put in the bag and they're crushed with a stick
2
Chon and garlic cut the spare
3
Soy sauce and vinegar. I'm using rice vinegar and noodles
4
Three spoons of soy sauce and two spoons of vinegar. Put them in the bowl
5
Make some noodles, make some noodles and put them in a bowl with a nice bowl of sauce, and put them on ginger, garlic, pepper, peanuts, old godmother
6
Put the right amount of oil in the pot, start heating up, until smoke comes out
7
The hot oil in the noodle bowl, it's going to sound, and it's going to mix up. YeahOily noodles Make Tips
I used a 3:2 ratio of vinegar to soy sauce, but you can adjust it to your liking. The oil must be hot, but not too much, otherwise the noodles will be too greasy and unappetizing. You can add an appropriate amount of greens.