Fried catfish

By VicentaLakin

Fried catfish
The fish is sweet, can make soup, can evaporate, can fry herds, can do a lot of things, and I'll fry herring with herring today。

Recipe Recommendations

  • crucian carp art. 1
  • celery 1 tree
  • chives 1 tree
  • ginger 1 block
  • cooking wine appropriate amount
  • water appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount

Steps for Fried catfish

  • Make Fried catfish step 0
    1
    We'll get the food, we'll get the fish washed up
  • Make Fried catfish step 1
    2
    Fish are coated with the right amount of wine and salt powder, and ginger-cheese is stuffed into fish sews, and fish in the belly are poached and made for about half an hour. ♪ Time enough to pickle ♪
  • Make Fried catfish step 2
    3
    Prepare to put no sticky pot in peanut oil
  • Make Fried catfish step 3
    4
    Fish and ginger silk, two sides to yellow, oil to heat up, and a proper amount of wine. ♪ When the fish is cooked ♪
  • Make Fried catfish step 4
    5
    Put in a proper amount of salt powder, produce butter. ♪ A little bit ♪
  • Make Fried catfish step 5
    6
    Put the celery onions。
  • Make Fried catfish step 6
    7
    Done
  • Make Fried catfish step 7
    8
    Done
  • Make Fried catfish step 8
    9
    Done
  • Fried catfish Make Tips

    If you like spicy food, you can add chili peppers to taste.