Cranberry cookies
By VicentaLakin
It's a first-class oven recipe. It's the best for a baker like me
Recipe Recommendations
- dried cranberries 30 grams
- low powder 115 grams
- whole egg liquid 15 grams
- sugar 45 grams
- butter 75 grams
- sweetening
- roast
- half an hour
- simple
Steps for Cranberry cookies
1
Preparation materials
2
Heated butter (1 minute and 30 seconds low)
3
Just a little bit
4
Add egg fluid
5
Add shredded berry dry)
6
Scan flour
7
Add sugar powder
8
Combination
9
Let's spread the bag. Put the dough up and rub it down
10
Shape of a spiral growing square
11
An hour in the freezer
12
Slice in pieces
13
Porcelain plattered paper and made cookies
14
170 degrees preheating, 20 minutes heating in the middle
15
It's good to be cooled