It's pasta
By VicentaLakin
Recipe Recommendations
- carrots 1 tree
- onion one
- tomato of 2
- tenderloin 100 grams
- mozzarella cheese 1 block
- salty and fresh
- roast
- ten minutes
- simple
Steps for It's pasta

1
Tomatoes, carrots, onions, onions
2
I'll put the meat in the pot and I'll get the salt. Out
3
Save the bottom oil, make the ketchup out of the juice, make the onion out of the onion out of the juice, put the carrot and the meat out of the corset, add water, and match the material
4
A little black pepper, five spoons of ketchup, rosemary
5
The meat sauce is on the table, and the extra can be stored in cold storage, and can be eaten for a long time or used for cooking. Meaning Noodles
6
Masurira cheese gravy on the sauce
7
Roast oven to melt cheese