It's a long line
By VicentaLakin
Recipe Recommendations
- chicken feet 250 grams
- rice vinegar 50 grams
- white vinegar 50 grams
- sprite 50 grams
- sugar 25 grams
- garlic 2 trees
- lemon slices of 2
- sweet and sour
- mix
- ten minutes
- simple
Steps for It's a long line
1
Chicken claws clean, old, raw, ginger chips, old wine, fragrance, boiled and cooled, patient enough to give chicken claws a bone
2
50 grams, 50 grams, 50 grams, 50 grams, 25 grams of sugar, three pieces of lemon, two petals of garlic
3
I'll add the appropriate amount of the adjustment color
4
Put chicken claws in the sauce. It's better to freeze