Honeyapple sauce
By VicentaLakin
In the dry autumn, children are always easily burned and their lips dry. Fortunately, autumn is also the time when Western grapefruit is heavily listed, and its function is strong: it can cool up, be thirsty, travel widely, eat and eat, pass out, deodorate and intestine, strangulate cough, undrink, prevent cold and dental haemorrhage. I used to make a few grapefruit sauce to make tea for the kids. Fire, coughing, eating well. There were only two grapefruits on hand when cooking recipes, and a little less sauce. I usually do six or seven grapefruits at a time。
Recipe Recommendations
- grapefruit of 2
- honey 50 grams
- rock sugar 50 grams
- water 50 grams
- sweetening
- cook
- three-quarters of an hour
- simple
Steps for Honeyapple sauce
1
First, she washes her skin with salt for about two minutes, rubs it a little bit more and cleans it up. And scrape the grapefruit with a razor, as thin as possible, and don't scrape the white。
2
Scratch the white skin attached to the grapefruit with a knife. Scratch it or make the grapefruit sauce。
3
Cut the grapefruit skin into thin silk。
4
The grapefruit skin is immersed in the water for two hours, preferably with additional water changes. That's how it tastes。
5
Open up the grapefruit and break up as much as possible。
6
And when the skin of the grapefruit is made and the broth of the grapefruit is put into the pot, then a glass of water is poured into it, and the fire boils。
7
Put it in the ice cream fire. Try to mix as much as possible so that the sticky pot doesn't pass out。
8
until the soup is dried and the fire cools. this process is about half an hour. i like to play a little bit. if you like a little softer, you can put more water in it。
9
After the cooling, the grapefruit sauce is put in a proper amount of honey, and it's modulated. You can taste the sweetness of the sauce and decide how much honey you want. It's a random amount, but it's too small。
10
The made honey-sipice sauce is packed in a sealed jar and placed in a freezer, ready to eat。