Heavy cheesecake

Recipe Recommendations

• cream cheese 250 grams
• yogurt 50ML
• egg yolk of 4
• sugar 40 grams
• low-gluten flour 30 grams
• rum 10 grams

• sweetening
• roast
• half an hour
• ordinary

Steps for Heavy cheesecake

1

Preparation materials

2

Cheesecake needs a bath and a skin mask on the bottom to avoid water

3

All materials mixed, evenly mixed

4

How many times

5

How many times

6

Falling into the grinder, shaking a few times, venting out the bubble

7

A bath

8

The oven's 190 preheat, mid-level 150 degrees to surface color, lower temperature, too fast to cover one layer. Tin Paper

9

Demolition

Recipe Categories

• baking Recipes