Homemade pasta pizza sauce
By VicentaLakin
THE FOOD THAT YOU LIKE TO COOK, THE FOOD THAT YOU TRY TO EAT, LIKE PASTA PIZZA, IS HARD TO BUY WHEN YOU LIKE IT。
Recipe Recommendations
Steps for Homemade pasta pizza sauce
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(b) Pork washing and cutting
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Onion tomatoes are washed separately, onions are cut, tomatoes are skinned and placed in mixers
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Electro-shattered
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Hot pots, butter
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It's a little bit of meat
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And then they pour into the tattered onions, tomatoes, and continue to fry
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(b) Firing until the food evaporation and the sauce is thick
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(b) The introduction of salt, black pepper juice, chicken powder
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Tastes proper ketchup
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The fire will be shut down and the black peppers and vanillas will be evenly mixed。Homemade pasta pizza sauce Make Tips
Cooking Tips: You can make extra sauce in one batch. After cooling, portion it out and store it in the fridge; it will keep for up to a month without spoiling. You can also replace pork with beef. Since tomatoes are very juicy, no extra water is needed when stir-frying.