The broccoli buttons
By VicentaLakin
Bringing a bag of goose palms back to Hong Kong on weekends is a half-finished product, which can be enjoyed if you want to eat the sauce and boil it. It is convenient for the goose to have rich gelatin protein in the palm, to recover resilience to skin, to slow old age, to repair a fractured and aging ballistic fibre network, and to restore a strong skin elasticity. The orchids have the effect of dieting, cancer resistance, detoxification, increased immunity and anti-age. Think skinny and pretty, eat it right。
Recipe Recommendations
- salty and fresh
- grilled
- ten minutes
- ordinary
Steps for The broccoli buttons
1
Vegetables: goose palms, broccoli, chicken soup packs from Swann
2
Goose palms clean and cut your nails
3
The broccoli is made of small ones and cleans the dry water
4
Cut the chicken soup packs, use the bowls, add a proper amount of starch, pour in a little water and mix it evenly
5
Put a proper amount of fresh water in the pot, a spoon of salt boiled and poured into the orchid. Yes
6
Put it on the plate
7
Hot pot. Put a little oil in the goose
8
Inverted the sauce
9
# Cover the pan and boil the fire #
10
I'll transfer it to the oil
11
It's so thick
12
Pick up the goose palms on the broccoli and pour the rest of the soupThe broccoli buttons Make Tips
Goose feet are semi-finished products. Soaking them in boiling water for a moment before cooking can remove the off-odors produced during storage.