stir-fried pork with lettuce

Recipe Recommendations

• pork small piece
• lettuce 1 piece
• green pepper of 4
• Jiang appropriate amount
• garlic appropriate amount
• onion appropriate amount
• soy sauce appropriate amount
• starch appropriate amount
• salt appropriate amount
• chicken essence appropriate amount
• oil appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for stir-fried pork with lettuce

1

Peel, wash and slice lettuce, wash and shred green peppers. Wash and slice the pork, marinate lean meat with starch, soy sauce, and cooking wine. Shred ginger, slice garlic, and cut green onion.

2

Heat a small amount of oil in the pan for 8 cents, add fat meat and stir-fry until slightly yellow, add lean meat and stir fry until color changes.

3

Add garlic and ginger and saute until fragrant.

4

Add chili sauce and stir-fry to make red oil.

5

Add lettuce and green pepper and stir fry for 1 minute, add a small amount of salt and chicken essence and stir fry well.

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