stir-fried tofu with celery

By AbbieWiegand

stir-fried tofu with celery
I'm a little embarrassed to take it out and write, because it's really a very simple dish and I can't take it out.:)
But I am very happy every time I eat it.

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Steps for stir-fried tofu with celery

  • 1
    Soak the sea rice and tofu bamboo in warm water. While waiting, you can tidy up the celery and carrots and cut them into sections. Cut the onions into small pieces
  • Make  step 0
    2
    Put the oil in the pan, wait until the oil is hot, add the spring onions, and stir-fry until fragrant.
  • Make  step 1
    3
    Add the dried shrimps and stir-fry for a while.
  • Make  step 2
    4
    First add the carrot cut into sections, stir-fry for a while, and then add the celery.
  • Make  step 3
    5
    Cut the tofu bamboo into sections and add it to the pan and stir-fry. Pour in a little boiling water, cover, and simmer for a while.
  • Make  step 4
    6
    Sprinkle with a little salt and serve.
  • stir-fried tofu with celery Make Tips

    Don't put too much salt, because the sea rice itself is salty. Eating too much salt is not good for your health.

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