Fried sesame pepper oil
By VicentaLakin
Dry chili powder with a little white sesame, a little cold oil, a few noises of "smoking" and a little fragrance. And to make broccoli and noodles, and to eat dumplings, it is called a perfume! And with the non-modern peanut oil of the Niners, it is clear and safe to eat。
Recipe Recommendations
- Dry red chili powder half a bowl
- white sesame two spoonfuls
- Jiusan non-genetically modified peanut oil 200 grams
- medium spice
- Qiang
- ten minutes
- simple
Steps for Fried sesame pepper oil

1
93 peanut oil in the pot, hot in the fire
2
Dry chili powder and white sesame in the bowl, evenly mixed
3
When the oil warms up, a little smoke will turn off the fire, and after a 10-second pause, the hot oil will be slowly poured into the chili bowl, while the spoon will mix with pepper powder and oil
4
It's always mixed. Chili powder is light brown
5
The pepper oil is bright and bright
6
I can't even get a cold one