Use a little salt to the salmon first and marinate it with red wine for half an hour.
Melt the butter in the pan and fry the salmon over medium heat to lock in the moisture.
Then I made a white juice.
Melt the butter and stir-fry the noodles over low heat. The dough is light yellow, add a little milk, and stir constantly. Be sticky and season. Salt and chicken essence.
Drizzle on the salmon, then sprinkle a little French chopped on the white sauce.
Finally, I used cucumber and carved a few words.
K.PHappynewyear
fried salmon
Recipe Recommendations
- the salmon a
- butter 8g
- surface a little
- salt a little
- red wine a little
- milk 2/5 bowl
Steps for fried salmon
1
Use a little salt to the salmon first and marinate it with red wine for half an hour.2
Melt the butter in the pan and fry the salmon over medium heat to lock in the moisture.3
Then I made a white juice. Melt the butter and stir-fry the noodles over low heat. The dough is light yellow, add a little milk, and stir constantly. Be sticky and season. Salt and chicken essence. Drizzle on the salmon, then sprinkle a little French chopped on the white sauce.