Shrimp

By VicentaLakin

Shrimp
I bought fresh, live shrimp in the morning

Recipe Recommendations

  • prawns 3 only
  • garlic of 2
  • leek of 5
  • Jiang 3 tablets
  • dried chili one
  • wine 1 cup
  • soy sauce 1 teaspoon
  • MSG 1 teaspoon
  • white granulated sugar 1 spoon

Steps for Shrimp

  • Make Shrimp step 0
    1
    All the shrimps you bought this morning are alive. It's really good
  • Make Shrimp step 1
    2
    LET'S SEE IF THERE'S 20 CM SIZES BIGGER THAN SOMEONE ELSE'S。
  • Make Shrimp step 2
    3
    Before you do it, you start with shrimp, cut out shrimp swords, shrimp beards, shrimp eyes. Shrimp eyes have to get rid of the oil
  • Make Shrimp step 3
    4
    Then there's shrimp tail tip, too. A little tip
  • Make Shrimp step 4
    5
    Then we'll remove the shrimp line from section three, or we'll cut it open
  • Make Shrimp step 5
    6
    Prepare the ingredients
  • Make Shrimp step 6
    7
    Shrimp's drying up. The oil's starting to get red on both sides. Pull! Out
  • Make Shrimp step 7
    8
    The next ginger blade goes into ginger oil
  • Make Shrimp step 8
    9
    It'll be a lot worse if it's hot. My next one's just for taste
  • Make Shrimp step 9
    10
    The fire is not too big. The next spoon of white sugar will make sugar
  • Make Shrimp step 10
    11
    Down with shrimp
  • Make Shrimp step 11
    12
    Pour wine, fragrance, garlic, soy sauce on top of it
  • Make Shrimp step 12
    13
    Turn around in the middle, when the wine and juice are thick. I'll just put on some pickles
  • Make Shrimp step 13
    14
    Creams, prawns。
  • Make Shrimp step 14
    15
    The delicious shrimp is finished
  • Make Shrimp step 15
    16
    Done
  • Make Shrimp step 16
    17
    Done
  • Shrimp Make Tips

    Wine can be replaced with water