Creaming
By VicentaLakin
Mom's dark food 0915. Try the new dish at home, and there's a lot of material on the handle, and it feels so nutritious。
Recipe Recommendations
- potatoes of 2
- green pepper of 2
- okra 200 grams
- onion by 0.5
- garlic of 3
- Beijing sauce 50 grams
- soy sauce 2 tablespoons
- salty and fresh
- burn
- ten minutes
- simple
Steps for Creaming
1
All the main material is cleaned, sliced or sliced
2
Let's start with garlic
3
Then Gacing sauce
4
The water boils the potatoes (I'm a little too much water, but I can reduce it) and the fire is cooked。
5
Potatoes are ripe for the fire, followed by peppers, autumns, onions, at intervals of several minutes, because of the different speeds. But it's based on a little bit of old smoke。
6
Pick up the pot, let's eat. These things fit together, they taste good。