roasted wing
Ingredients: honey,salt,soy sauce,chili powder,pork sauce,black pepper,pepper powder,chicken wings,cumin
Recipe Recommendations
Steps for roasted wing
1
Ingredients: 9 barbecue sauces in chicken wings: 2 tablespoons of soy sauce, 1 tablespoon of salt, onion, ginger and garlic water, black pepper powder, 1 tablespoon of chili powder, 1 tablespoon of pepper powder, 2 tablespoons of cumin grains, 1 tablespoon of roasted pork sauce, a little honey
2
Wash the chicken wings and use a knife to make a few cuts on the surface for easy taste.
3
Put the chicken wings into a container and add 2 tablespoons of soy sauce, 1 tablespoon salt, 1 tablespoon black pepper powder, 1 tablespoon pepper powder, 2 tablespoons cumin grains, onion, ginger and garlic water, and a few drops of honey.
4
Add 1 tablespoon of barbecued pork sauce and mix well.
5
Put it in a fresh-keeping bag, seal it in the refrigerator and marinate for more than 12 hours.
6
Remove the marinated chicken wings.
7
Lay tin foil on a baking sheet, add the pickled chicken wings, brush with the pickled sauce, and preheat the oven to 180 degrees, the middle layer, for 30 minutes.
8
After baking for 10 minutes, brush a layer of barbecued pork sauce with a brush.
9
Bake for another 10 minutes, turning; brush with sauce and bake for another 10 minutes.