Miyagi chicken
By VicentaLakin
It's another week of food class. The last issue of the "blasting the back" was so delicate, so uniquely crafted, and today's Peach taught you how to fire, unlike the previous issue, is "sliding." How do you know how to skate, and how to hold it
Recipe Recommendations
- chicken leg meat 500 grams
- peanuts appropriate amount
- dried chili appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- white pepper appropriate amount
- green bamboo shoots appropriate amount
- onion appropriate amount
- pepper appropriate amount
- balsamic vinegar appropriate amount
- Essence of Chicken beverage appropriate amount
- salt appropriate amount
- MSG appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Miyagi chicken
1
The chicken legs go to the bone, cut off the band and cut into a centimetre of meat
2
The chicken made out of papayas will be rarer and tenderer. Put papayas in the meat, with onions of ginger, wine, salt, pepper powder, old slurry, and water starch for 15 minutes, which must be thicker。
3
Motion: Onion ginger, sugar, salt, odor, pepper powder, old smoke, condensed chicken juice, two spoons of vinegar. Enriched chicken juice can add to the taste of vegetables
4
What exactly does the right cuisine mean? The temperature is typically around 1-10%, and about 300 degrees. It's about 30 degrees. It's about 40%. Wen
5
How do we determine the suitability of the temperature? The simplest way is with bamboo chopsticks. All the chopsticks in the oil are 40% of the oil temperature
6
You have to keep the temperature under control when you're done. Remember, it is not too hot for oil, too high for chickens to grow old and soft。
7
Put them in dry peppers, peppers, ginger chips, cyanide. Put them in a niced bowl of juice, starch, red oil, chicken
8
It's delicious! It's delicious! It's delicious。Miyagi chicken Make Tips
Cooking Tips: 1. When choosing ingredients, it is best to choose chicken thigh meat, as the texture is more tender and smooth. 2. Using papaya can enhance the freshness of the chicken cubes. 3. When stir-frying, be sure to control the oil temperature; an oil temperature of about 40% is ideal.