Honey juice, garlic bones

By VicentaLakin

Honey juice, garlic bones

Recipe Recommendations

  • Zaipai art. 2
  • garlic cloves of 3
  • Barbecue honey 2 tablespoons
  • soy sauce 2 tablespoons
  • cooking wine appropriate amount
  • garlic powder appropriate amount

Steps for Honey juice, garlic bones

  • Make Honey juice, garlic bones step 0
    1
    Two pieces of corroded wine, garlic, garlic powder, honey, smoke
  • Make Honey juice, garlic bones step 1
    2
    Combination, pickled for about an hour. Frozen for hours if it's more delicious
  • Make Honey juice, garlic bones step 2
    3
    Roasted with tin paper, 170-180 degrees, roasted for about 30 minutes
  • Make Honey juice, garlic bones step 3
    4
    It'll taste better with some sesame

    • Honey juice, garlic bones Make Tips

    Because the sauce contains honey, it may burn easily. Keep an eye on it during the last 10 minutes, and flip it occasionally to prevent burning. Seasonings can be adjusted to taste.

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    Recipe recommendation