chicken stewed mushrooms
By OmariFadel
Ingredients: soy sauce,fennel,chaotianjiao,mushroom,cooking wine,green onion,octagonal,cinnamon,green onions,ginger,chicken nuggets
Recipe Recommendations
- chicken nuggets appropriate amount
- mushroom appropriate amount
- green onions appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- fennel appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- chaotianjiao appropriate amount
- slightly spicy
- burn
- an hour
- ordinary
Steps for chicken stewed mushrooms

1
Add water to the pot, add the chicken nuggets, boil the water, and rinse the chicken nuggets clean.
2
Pour oil into the pan, add spices and stir-fry.
3
Put the chicken nuggets into the pan and stir-fry together.
4
Pour in a little cooking wine and half a spoonful of soy sauce and stir-fry, add water to boil, and simmer over low heat for an hour.
5
Put the mushrooms into a container, add a little water to soak. After an hour, pick up the anise and other spices from the pan and throw them away. Pour the mushrooms and soaked water into the pan and boil over high heat and change to medium heat for half an hour.
6
The water is almost dry, sprinkle with a handful of chopped green onion.